Four bold colors, unmatched grilling performance, and upgraded features, such as a sear station and side burner, are what make the Genesis II E-330 your grill of choice. Backed by a 10 year warranty on all parts of the grill and lifetime of customer support, your search for the ideal grill ends here. It’s equipped with premium features that include porcelain-enameled, cast-iron cooking grates that are easy to clean and durable. The open-cart design provides convenient access of grilling tools so that everything you need is within arm’s reach. And the Tuck-Away warming rack keeps food warm and folds for easy storage.
- GS4 High Performance Grilling System
- Infinity ignition
- High performance burners
- Stainless steel Flavorizer bars
- Grease management system
- iGrill 3 compatible (sold separately)
- Porcelain-enameled, cast-iron cooking grates
- Primary cooking area = 513 square inches
- Tuck-Away warming rack area = 156 square inches
- Total cooking area = 669 square inches
- Three stainless steel burners
- 39,000 BTU-per-hour input main burners
- 12,000 BTU-per-hour input side burner
- 9,000 BTU-per-hour input Sear Station burner
- Stainless steel heat deflectors
Description
Four bold colors, unmatched grilling performance, and upgraded features, such as a sear station and side burner, are what make the Genesis II E-330 your grill of choice. Backed by a 10 year warranty on all parts of the grill and lifetime of customer support, your search for the ideal grill ends here. It’s equipped with premium features that include porcelain-enameled, cast-iron cooking grates that are easy to clean and durable. The open-cart design provides convenient access of grilling tools so that everything you need is within arm’s reach. And the Tuck-Away warming rack keeps food warm and folds for easy storage.
Features
- GS4 High Performance Grilling System
- Infinity ignition
- High performance burners
- Stainless steel Flavorizer bars
- Grease management system
- iGrill 3 compatible (sold separately)
- Porcelain-enameled, cast-iron cooking grates
- Primary cooking area = 513 square inches
- Tuck-Away warming rack area = 156 square inches
- Total cooking area = 669 square inches
- Three stainless steel burners
- 39,000 BTU-per-hour input main burners
- 12,000 BTU-per-hour input side burner
- 9,000 BTU-per-hour input Sear Station burner
- Stainless steel heat deflectors
Reviews
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